Blog, featured, lickthespoonblog, Soul food, Uncategorized, vegan, vetyogi, Well-being

Food with love: Cubbin’s Chilli (vegan)

Craving comfort, warmth, and a bit of spice? This chilli comes packed with flavour, fibre, and protein from the beans. This recipe can be frozen (and reheated from frozen) so could be ideal for weekends or nights on call, when time and energy may be in short supply. Leftovers also make great lunches. If you… Continue reading Food with love: Cubbin’s Chilli (vegan)

Blog, lickthespoonblog, Soul food, Uncategorized, vegan, vetyogi, Well-being

Food with love: Fennel and Blood Orange Salad (vegan)

Looking for a recipe which is easy, quick, fresh, and zesty? Look no further than this simple salad that packs a citrus punch. Only 3 ingredients, all vegan. This is a versatile dish which is light enough on a hot day, yet will brighten up a grey winter's day, whilst helping you fight winter colds… Continue reading Food with love: Fennel and Blood Orange Salad (vegan)

Blog, featured, lickthespoonblog, Positivity, Soul food, Uncategorized, vegan, vetyogi, Well-being

7 Delicious Dishes for you to try this Veganuary

Whether you're giving Veganuary a go, or vegan/veggie all year round, here at VetYogi we've got you covered with some easy, healthy, and tasty, recipes for you to try, mostly courtesy of my favourite home cook, Rosie (Lickthespoonblog) These dishes are cruelty-free, guilt-free, and some of them are gluten-free (GF); mix them up, try one… Continue reading 7 Delicious Dishes for you to try this Veganuary

Blog, lickthespoonblog, Soul food, Uncategorized, vegan

Food with love: Vegan Fruit Tarts (Plum/Almond, Pear/Quince, Fig/Earl Grey)

Here's another sweet vegan treat for you to enjoy, courtesy of Rosie (Queen of Tarts) from Lickthespoonblog. Mix up your jams, fruits, and toppings, to create endless varieties that are sure to both go down well at work and happy up your home. Enjoy! "Balance, peace, and joy are the fruit of a successful life. It… Continue reading Food with love: Vegan Fruit Tarts (Plum/Almond, Pear/Quince, Fig/Earl Grey)

Mug of mushroom soup
Blog, lickthespoonblog, Soul food, Uncategorized, vegan, vetyogi, Well-being

Food with love: Mushroom soup (vegan)

Nothing like a warm, hearty bowl of soup to make you feel cosy and cared for! Perfect as a starter for a dinner for your loved ones, or as a meal in its own right, this soup can keep giving as it serves 6. This quick and easy soup can see you through a busy… Continue reading Food with love: Mushroom soup (vegan)

Blog, featured, lickthespoonblog, Soul food, Uncategorized, vegan, vetyogi, Well-being

Food with love: Aubergine Parmigiana (vegan)

I'm very excited to bring this recipe to VetYogi, because it is one of my favourite dishes! My Godmother and food guru, Rosie (Lickthespoonblog), used to make this for me before I was vegan- and of course it was delicious- but since becoming vegan I am very lucky to have had great support both from… Continue reading Food with love: Aubergine Parmigiana (vegan)

Blog, featured, Soul food, Uncategorized, vegan, vetyogi, Well-being

Food with love: Vietnamese Spring Rolls (vegan and gluten-free)

In the mood for something healthy, fresh, crunchy and quick to make? These Vietnamese Rolls are ideal for helping you to get some of your 5 a day, and you can use whatever you fancy (or whatever you happen to have in the fridge). I often take these to work for lunch, and I find… Continue reading Food with love: Vietnamese Spring Rolls (vegan and gluten-free)